Title: Chris Perry's Pasta Salad
Categories: Salad Pasta
Yield: 6 Servings

1/2		Red onion, chopped
1/2		Green pepper, chopped
6	oz	Sliced pepperoni, cut in halves or quarters
4	oz	Shredded cheddar cheese
1	sm	Tomato, cubed
1/2	cn	Chopped black olives (small)
		Presto Italian dressing
1		Box Three colored pasta

1. Cook and chill pasta. Add vegetables and other ingredients.

2. About 1 hour before serving, add dressing and toss. Toss before serving.

3. Salt and season to taste.

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